Sharp R-880F Especificaciones descargar pdf (Pagina 57)

OYSTERS KILPATRICK

Serves 1-2

3 rashers bacon, chopped

1 dozen oysters in the half shell

2 tablespoons worcestershire sauce

1. Place bacon in a small bowl, cover and cook for 3 minutes on 100%.

2. Sprinkle bacon over top of oysters, and add sauce. Place on the high rack

and cook for 8-10 minutes on TOP GRILL.

PRAWN CUTLETS

Serves 4

16 green king prawns

1 cup breadcrumbs

/2 cup plain flour

1 egg (lightly beaten)

2 tablespoons olive oil

1. Peel prawns, leaving tails intact and devein.

2. Cut prawn down the back, flatten slightly with hand to form a cutlet shape.

3. Dust prawns lightly with flour, dip into egg, and coat with breadcrumbs.

4. Spray turntable with non-stick spray.

5. Place directly onto turntable, cook for 7 minutes on BOTTOM GRILL.

6. Turn over and lightly brush each side with oil, cook for a further 7 minutes on

BOTTOM GRILL.

7. Serve with tartare sauce.

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Sharp R-880F Especificaciones Pagina 57